Elderberries Gr100

Improves volume on the palate.  Makes a fuller-bodied wine.  Adds natural sugars during Fermentation. Improves the structure and flavor of select wine. Helps tannin, Raises the level fruitiness of the wine.  Product of Europe.

Instructions:  For making Elderberry Wine, use 4 ounces for each gallon of wine.

For enhancing red wines, use 1 to 2 ounces for every 5 or 6 gallons of wine.